Simple pudina rice recipe For Ingredients and quantity Jump to Recipe Mint rice/pudina rice is a simple goto dish made during a busy day. It is one of the easy lunch box dishes, commonly called as variety rice. Mint rice gets a sweet and lingering cool effect from the mint leaves. Along with other spices
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Kuska Rice Recipe | Plain Biryani Rice Jump to Recipe Khushka or kuska is a rice dish made using long grain rice (usually basmati), ghee, and various spices. It is a vegetarian dish but does not involve any major vegetables other than onions and tomato which makes it simple and quick to cook. Tomatoes and
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Coconut Rice Recipe Coconut, which is, in fact, a seed and not a nut, can have a flavor described as anything from toasted and sweet, to creamy and lactonic, to fatty and fresh. Making rice using coconut gives the dish a tropical flavor and a creamy texture. The most common recipe does not require a
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Easy Paneer Dum Biryani Recipe Paneer, a quintessential ingredient in Indian cuisine, is crafted by curdling milk with an acid derived from fruits or vegetables, such as lemon juice. Its mild, milky flavor and dense, crumbly texture serve as the perfect canvas for the bold and spicy flavors found in many classic Indian dishes. While
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Simple curd rice recipe If you’re seeking a light and refreshing lunch option, this dish is your go-to. Made from plain curd and boiled rice, it’s then tossed with readily available ingredients from our day-to-day cooking. One of the best features of this dish is that it’s typically served cold or at room temperature, making
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Easy and tasty ghee rice Ghee rice is not only delicious but also incredibly easy to prepare, taking only about 15 minutes. As a result, it becomes the go-to dish for unexpected functions and events. Cooking Ghee rice becomes even simpler when you have all the seasonings in place. The ingredients for Ghee rice are
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Easy mushroom biryani Mushroom is basically a kind of fungus which has a flavor called umami, one of the five basic taste. It is considered to be a unique flavor which when cooked the texture becomes dense & meaty. This particular flavor makes the recipe rich and unique and along with the spicy masala the
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Simple Jeera rice Recipe Jeera/Cumin seeds are spices used for their distinctive flavor and aroma which when crushed gives a slightly bitter taste and adds a warm feeling to the food. It is used as an essential flavoring in many cuisines, particularly South Asian, Northern African and Latin American cuisines. Jeera is the main ingredient
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Bisibelabath Recipe : Bisi bele bhath is a spicy, rice-based dish from the state of Karnataka, India. The name translates to ‘hot lentil rice’ in Kannada. It is a flavorful and hearty rice-based dish packed with nutrients from rice and lentils. The dish gets its unique taste from the Bisibelabath powder, which is made by
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Bitter gourd fry recipe | Pavakkai fry Bitter gourd is known for its unique bitter taste due to the presence of the chemical compound Momordica. If you don’t like the taste, deep frying will reduce the bitter taste but once you acquire its taste, you will enjoy its taste. Though this dish is not big
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