8 February, 2021
vangi bath masala
![](https://www.recipehub.in/wp-content/uploads/2021/02/Vangi-bath-masala-website.jpg)
Vangi bath masala recipe
![vangi bath powder recipe](https://www.recipehub.in/wp-content/uploads/2021/02/Vangi-bath-masala-website1.jpg)
Vangi bath masala recipe:
Step 1:
On medium flame dry roast 5 cinnamon,1 tsp cloves, 5 pods of cardamom, and 1 mace.
Once the spices turn aromatic, remove it from the kadai and place it in a separate plate.
![](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder.png)
![vangi bath masala recipe](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder1.png)
Step 2:
Now add 2 tsp poppy seeds until it turns light brown.
![](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder2.png)
![vangi bath powder ingredients](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder3.png)
Step 3:
Next, add 1 tbsp oil to the kadai and add 1/4 cup coriander seeds, 1/4 cup urad dal, 1/4 up chana dal, 1 tbsp cumin, and 1 tsp fenugreek.
Roast them all until golden brown.
![](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder4.png)
![](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder5.png)
![](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder6.png)
![vangi bath powder](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder7.png)
![](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder8.png)
Step 4:
Along with the mixture add 1/2 cup fresh coconut and roast it until its crisp and brown.
![](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder9.png)
![](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder10.png)
![vangi bath masala](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder11.png)
![](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder12.png)
Step 5:
Finally, dry roast 20 red chili until outer layer turns crisp.
![](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder13.png)
![vangi bath masala powder](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder15.png)
Step 6:
Grind all the roasted ingredients into a coarse powder once it cools down.
Remove it from the mixer and store in an air-tight container
![](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder16.png)
![vangi bath powder ingredients](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder18.png)
![](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder19.png)
![vangi bath powder](https://www.recipehub.in/wp-content/uploads/2021/02/vangi-bath-masala-powder20.png)
Vangi bath powder recipe card:
vangi bath masala recipe
Equipment
- Kadai
Ingredients
- 5 Cinnamon
- 1 tsp Cloves
- 5 Pods Cardamom
- 1 Mace
- 2 tsp Poppy seeds
- 1/4 Cup Coriander seeds
- 1/4 Cup urad dal
- 1/4 Cup Chana dal
- 1 tbsp Cumin
- 1 tsp Fenugreek
- 1/2 Cup Coconut
- 20 Red chili
Instructions
- On medium flame dry roast 5 cinnamon,1 tsp cloves, 5 pods of cardamom, and 1 mace.
- Once the spices turn aromatic, remove it from the kadai and place it in a separate plate.
- Now add 2 tsp poppy seeds until it turns light brown.
- Next, add 1 tbsp oil to the kadai and add 1/4 cup coriander seeds, 1/4 cup urad dal, 1/4 up chana dal, 1 tbsp cumin, and 1 tsp fenugreek.
- Roast them all until golden brown.
- Along with the mixture add 1/2 cup fresh coconut and roast it until its crisp and brown.
- Finally, dry roast 20 red chili until outer layer turns crisp.
- Grind all the roasted ingredients into a coarse powder once it cools down.
- Remove it from the mixer and store in an air-tight container
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